The Craft Beer Dictionary
The Craft Beer Dictionary by Richard Croasdale
An A-Z compendium of everything you need to know about craft beer, from history, ingredients and brewing methods to the latest scientific techniques and tasting notes. Stylish and in-depth guide, it features hundreds of entries covering every aspect of the craft beer world, from ingredients, brewing and storing through to tasting notes for the many different styles of beer available today.
100 colour illustrations over 256 pages